Appetizers
Parmigianina with stracciatella and thyme on tomato sauce (1.7)
The Steam Sea: shellfish, oil and lemon (2,4,9,14)
Tuscan ham with croutons (1,4,7,8,9)
Trio of bruschetta: pcherry tomatoes, lard and livers (1,8,9)
Mixed Tuscan cured meats with crostini (1,7,8,9)
First dishes
Fresh pasta tagliatelle with calamari and mullet bottarga (1,3,4,12,14)
Spaghetti with clams (1,3,12,14)
Ravioletti with homemade sauce (1,3,8,9,12)
Paccheri with peposo and Tuscan pecorino (1,3,5,7,8,12)
Seconds
Fried mozzarella and artichokes in tempura (1,3,4,5,7,8,9)
Fried scampi and Sicilian squid with tempura artichokes (1,2,4,5,14)
Composition of grilled vegetables with smoked scamorza (1.7)
Grandfather Armando's Florentine tripe (1,5,7,8,9,12)
Grilled beef fillet (200 grams) with grill vegetables (1.7)
Tuscan sausages with french fries (1,8,7)
Scottona Florentine steak with baked potatoes (1.7)
Grilled
Puntarelle alla Romana with anchovies (4)
Tuscan beans
Garlic, oil and chilli tops
Tomato salad
Raw mixed salad
We kindly ask you to report any allergies before placing your order.
Some raw materials that are difficult to find are stored by us at -20 ° to guarantee their natural freshness. Fish intended to be eaten raw or practically raw are subjected to preventive remediation treatment in accordance with EC Regulation 853/2004, Manual
HACCP and n. 4379-P dated 17/02/2011
