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PRESS

"Ristorante classico con il cuisine regionale"

Cityseeker

RIGOLO Ristorante a Milano dal 1958

Trovaci Gusto

Il Rigolo: Il gusto dell’arte in un unico boccone.

Flawless

Ristoranti di carne a Milano: quali sono i migliori?

Pagine Gialle Magazine - 25 Maggio 2019

Dove mangiare il vero bollito a Milano e dintorni, i 10 ristoranti migliori scelti dal Gambero Rosso

Gambero Rosso - 9 Gennaio 2024

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At the Rigolo restaurant in Milan with the barman Emanuele Balestra of the Barriere Majestic in Cannes

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Spirito di Vino: after 19 years the satire is still biting!

The winners will be announced on Saturday 10th November and the exhibition will be inaugurated in the prestigious setting of Villa Manin

Udine, 5 November 2018 – On Saturday 10 November at 11:00 in the Exhibition Hall, Esedra di Levante, at Villa Manin, the members of the jury and the authorities present will announce the winners of the 19th edition of the Spirito di Vino international satirical cartoon competition, organized annually by the Movimento Turismo del Vino Friuli Venezia Giulia. The choice to entrust a message about wine to the biting expression of satire is what has always distinguished this competition: an original and captivating challenge launched every year throughout the world, in which the theme of wine reveals itself as a cultural element capable of being an infinite inspiration for new creations.
Over the past 19 years, Spirito di Vino has become a point of reference for aspiring cartoonists and established professionals, acquiring an increasingly broader scope and collecting over 9,000 cartoons from over 50 countries around the world.
The arduous task of selecting the works for the final phase and decreeing the winners was carried out by an exceptional jury, led by the president in office Alfio Krancic and the honorary president Giorgio Forattini, by the cartoonists Emilio Giannelli and Valerio Marini and by illustrious names in journalism and graphics such as Gianluigi Colin, Franz Botré, Carlo Cambi, Paolo Marchi, Aldo Colonetti, Fede & Tinto, Francesco Salvi and Elda Felluga (President of the Movimento Turismo del Vino FVG). The members of the jury met in Milan at the Sala della Satira inside the Rigolo Restaurant, a historic venue near the Corriere della Sera, where some of the most beautiful cartoons of Spirito di Vino are exhibited.

To celebrate such an important milestone, this year the awards ceremony and the exhibition will be held in the prestigious setting of Villa Manin, thanks to the hospitality of ERPAC – Regional Agency for Cultural Heritage of the Autonomous Region of Friuli Venezia Giulia. Until January 6, 2019 (Tuesday to Friday from 3:00 p.m. to 6:00 p.m., Saturday, Sunday and holidays from 10:00 a.m. to 6:00 p.m.) the Exhibition Hall of the Villa will host the exhibition of the 19th edition of Spirito di Vino, where you can appreciate the biting humor and scathing satire capable of giving you smiles and moments of reflection.

We remind you that on the same weekend, Saturday 10 and Sunday 11 November, Cantine Aperte a San Martino will take place, the autumn event dedicated to visits and tastings in the cellars that involves over 30 companies throughout the region.

We would like to thank the sponsors and technical partners of the competition: PromoTurimoFVG, ERPAC, Academy of Fine Arts of Udine “GB Tiepolo”, Civibank, Dolomia, Del Torre and Juliagraf.

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Bolgheri in the heart

Arthur - May 2018

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When journalists had lunch together

Header 7 Corriere della Sera, September 21, 2017

I am culture

The kitchen design project We R Food for Rigolo chosen among the best practices 2017 and published in the report I AM CULTURE 2017, ITALY OF QUALITY AND BEAUTY CHALLENGES THE CRISIS.

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At Rigolo history and art

The Newspaper - May 28, 2017

Milan. 10 unmissable events at Fuorisalone 2017

Shots of Taste - May 14, 2017

Tradition is served: here are the 10 most ordered dishes in Italian restaurants

cucina.corriere.it - May 2017

Design between the stoves

Corriere della sera Living - April 14, 2017

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Il Foglio - April 5, 2017

Salone del Mobile, the guide to not miss the piece of the moment

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The designer kitchen at Rigolo with We R Food

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Lifestyle Ansa.it - April 2, 2017

Designing food to tell its story better

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Elle Decor Italia - April 1, 2017

In the Heart of Brera

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Rule

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The Day - January 22, 2017

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tuttoMILANO - June 16, 2016

Gualtiero Marchesi against Cannavacciuolo and Carlo Cracco

Free – February 22, 2016

Tradition is served: here are the 10 most ordered dishes in Italian restaurants

Corriere della Sera – January 25, 2016

Rigolo in Milan: the place to go

Flip Magazine – January 13, 2016

Padma Lakshmi Review

The Lucky Peach Atlas - January 2016

The tuna fishery's rais tells his story. At the table

Corriere della Sera - November 19, 2015

Historic shops in Lombardy

The Day – October 19, 2015

Cremona Stradivari Festival 2015

The Province of Cremona – September 19, 2015

Spirito di vino 2015: the winners and the vignettes

Udine20 – 13 September 2015

Spirit of Wine at Friuli Doc 2015

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A taste of the Tuscan good life in Milan here

Corriere del Vino – July 1, 2015

In the months of global cuisine, local flavours taste better

The Newspaper – April 29, 2015

Typical dishes, Dop and events of Tuscany

ilgiornale.it - April 21, 2015

The novel of the Corriere della Sera

The Post – April 1, 2013

Horizon Italy